Vitamin C /Ascorbic Acid | Leading Manufacturer in China-Valorchemical

Vitamin C /Ascorbic Acid

Vitamin C /Ascorbic Acid


Vitamin C (ascorbic acid)is widely used in many fields such as food , beverage, breeding and forage additives. Its main functions reflected in following 5 aspects:
1)Keep food, fruits and beverage fresh and prevent them from producing unpleasant smell. 
2)Prevent formation of nitrous amine from nitrous acid in meat products. 
3)Improve dough quality and make baked food expand to its maximum. 
4Compensate the Vitamin C losses of beverage ,fruits and vegetables during processing rocedures. 
5)Used as nutritional element in additives,Feed additives. 

CompositionVitamin C≥99%
Physical aspectWhite or Almost white crystalline powder
Molecular formulaC6H8O6
Particle size40mesh≥70%
CAS No.50-81-7
Specific rotation+ 20.5 ° to + 21.5 °
Melting point 190-192 ° C
PackagingCardboard box of 25 Kg.
Shelf life24 months
StorageKeep in dry, fresh and apart from light area.

USE: Food Beverage,Health Supplements,Cosmetics

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